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  • Banana Stem Pickle (Salt & Sour) for Diabetic People 180gms (Bottle)

    0 out of 5

    Ingredient

    Banana Floral Stem Cube, salt, vinegar, ginger, Cumin Seeds, saunf, fenugreek, red chilly powder, edible oil, whole mustard seeds, mustard powder, jeera powder, mango ginzer, asafetida, curry leaves and added permitted class II preservative.

  • Banana Stem Pickle (Salt & Sour) Suitable for Diabetic People 360gms (Bottle)

    0 out of 5

    Ingredient

    Banana Floral Stem Cube, salt, vinegar, ginger, Cumin Seeds, saunf, fenugreek, red chilly powder, edible oil, whole mustard seeds, mustard powder, jeera powder, mango ginzer, asafetida, curry leaves and added permitted class II preservative.

  • Banana Stem Pickle (Sweet & Sour) 180gms (Bottle)

    0 out of 5

    Ingredient

    Banana Floral Stem Cube, jagery, salt, vinegar, cumin Seeds, saunf, fenugreek, red chilly powder, edible oil, ginger, whole mustard seeds, asafetida , mango ginger, curry leaves and added permitted class II preservative.

  • Banana Stem Pickle (Sweet & Sour) 360gms

    0 out of 5

    Ingredient

    Banana Floral Stem Cube, jaggery, salt, vinegar, cumin Seeds, saunf, fenugreek, red chili powder, edible oil, ginger, whole mustard seeds, asafetida , mango ginger, curry leaves and added permitted class II preservative.

  • Banana stem pickle Hot cooked ( Sweet & Sour ) 180 Grams

    0 out of 5

    Ingredient

    Banana Floral Stem Cube, jaggery, salt, cumin Seeds, saunf, fenugreek, red chili powder, edible oil, whole mustard seeds, mustard powder, fried cumin powder, fried chili powder, mango ginger, asafetida, curry leaves and added permitted class II preservative.

  • Banana Stem Pickle hot cooked ( sweet & sour) 360 grams

    0 out of 5

    Key Ingredients :

    Banana Floral Stem Cube, jagery, salt, vinegar, cumin Seeds, saunf, fenugreek, red chilly powder, edible oil, whole mustard seeds, mustard powder, fried jeea powder, fried chilly powder, mango ginger, asafetida, curry leaves and added permitted class II preservative.

  • Bio Char 500gms

    0 out of 5

    M/S Jaydev Banana Farmers and Artisan Association, Banmalipur, Khorda produces the Potassium Enriched Biochar, as an organic product produced from selected banana plants waste biomass through kiln based pyrolysis process. The product is suitable for acidic soils such as Red and Lateritic soils, important metallic (iron, chromium, bauxite etc.) mine degraded land due to its highly alkaline pH (about 9.5). Along with substantial carbon content, the Potassium Enriched Biochar has sizable Potassium (K) content i.e. approximately 10 %, which helps in enhancing fertility of the soil. Overall, the biochar influences positively the productivity (improves water holding capacity, favourable nutrient retention in long run etc.). The potassium enriched biochar product produced based on CSIR-Institute of Minerals and Materials Technology know-how is supporting the Waste to Wealth and emerging successful example of circular economy.

  • SOLD OUT

    Doormat

    3.00 out of 5
    90.00
  • Jeevasara 1kg

    0 out of 5

    M/S Jaydev Banana Farmers and Artisan Association, Banmalipur, Khorda is spearheading the unique enterprising activities by producing vermi-compost from banana wastes and trading as Jaydev Jeevasara. The vermi-compost is produced at the controlled and monitored condition at Banmalipur, Khorda production unit. The product has well balanced carbon to nitrogen ratio (well below 30:1) and near neutral pH, which makes it ready to use in almost all types of soil. Apart from good amount of macro-nutrients, the Jeevasara also contains several micronutrients, which helps in improving soil fertility. The organic matter content of Jeevasara, provides conditioning effects on soil for its overall soil health improvement. The Jaydev Jeevasara is unique because it is produced solely from banana wastes.